“Profits through Efficient Production Systems” – 2009

New in 2009 is a PEPS award called the “Green Fields – Blue Waters” award to recognize and promote farmer stewardship. Global climate change, increasing regulations, and the food versus fuel debate have put unprecedented pressure on farmers. Farmers must remind society that they are good stewards, and that while growing corn they can conserve soil, improve water quality and produce adequate food, feed, fiber and fuel.

Two options are available to growers in the PEPS program:

• Contest option: The top-participant of each district and division is recognized with a plaque and cash award at the state level and in various publications.
• Verification option: Farmers can compare the economics of their cropping system to other farmers, and learn ways to increase competitiveness.

New for 2009

1) Three PEPS Districts
2) “Green Fields – Blue Waters” award given to a corn grower with the most sustainable production practices.

Yield and records verified in the PEPS program may also qualify for other contests such as the National Corn Yield Contest. Previous PEPS reports are found at the website: http://corn.agronomy.wisc.edu/PEPS.

The PEPS program provides an outstanding opportunity to gain valuable knowledge, technical insight and demonstrate your farming skills. It also provides a unique method to compare the economics of your cropping systems to others.

If you have any questions, please call Colleen Smith at (608) 262-7702 or e-mail at: clsmith8@wisc.edu.

Joe Lauer
University of Wisconsin
1575 Linden Drive – Agronomy
Madison, WI 53706
Phone: (608) 263-7438
Fax: (608) 262-5217
jglauer@wisc.edu
http://corn.agronomy.wisc.edu